
Level 1 course
CertTequila Course
Package includes the level 1 Course. Lifetime access including access to all future updates.
Price: 249 USD

Level 1 - Certified in Tequila - Syllabus
- Denomination of Origin – states & regulations
- NOM Number
- Classifications – blanco, joven, reposado, añejo, extra añejo
- Categories – Tequila, 100% agave
- Misc. Labeling items – Alcohol by Volume, Net Quantity
- The basic steps of traditional tequila production – jima, hydrolysis(cooking), extraction, fermentation, distillation
- Production tools – brick oven, autoclave, tahona, roller mill, diffuser, pot still, column still
- Basic agave facts – maturation time, agave tequilana
- Tequila Service basics: expiry, effect of oxygen, vessel, serving temperature
- The systematic approach to tequila tasting
- Debunking tequila myths: tequila worm, cactus/agave, salt and lime, the darker the better, hangover etc.
- Cristalino, Flavored, Mixto tequilas explained
- Tequila as Mezcal – common roots, similarities, differences
Lvl 1 - Certificate in Tequila
Purchase includes level 1 online certification course & examination