Randy Serrano is an Emmy-award winning journalist in Washington, D.C. with strong passion for tequila and the agave world. When he is not reporting he is curating tequila selections for high-end clients and hosting private tastings. The lack of a true agave-forward culture within the food and beverage industry in some parts of the United States spurred Randy’s interest in turning his hobby into something more. He is fluent in English, Spanish, Italian and Portuguese.