Level 1 - Certificate In Tequila
Online certification course
Who should take this course?
Bartenders, restaurant workers can show their employers that they are proficient in talking about tequila when talking with customers. Happy customers mean more tips and more business to the owner, a clear win-win situation.
- Online
- Takes approx. 4 hours to complete with revision
- No prerequisites
- OFFICIAL TEQUILA BRAND COURSES included:
- Tequila G4
- Viva Mexico
- and more coming soon
- Price: $249

What Our Alumni Say about our Level 1 & 2 Courses










ITA
The program
By completing this exam, participants prove that they have a solid understanding about tequila. They can distinguish between the basic classes and categories, understand its denomination protection and the basics of tequila production, serving and storage.,
Essential knowledge about tequila in one place.
Multiple choice online test – 80% passmark
Access to the relevant Online Course Material is provided instantly for all enrolled students. It includes access to videos, notes and downloadable materials. Students get a lifetime access to the study materials.
Upon successful course and exam completion, the participant can download their certificate online.
- Denomination of Origin - states & regulations
- NOM number
- Classifications - blanco, joven, reposado, añejo, extra añejo
- Categories - Tequila, 100% agave
- Misc. Labeling items - Alcohol by Volume, Net Quantity
- The basic steps of traditional tequila production - jima, hydrolysis(cooking), extraction, fermentation, distillation
- Production tools - brick oven, autoclave, tahona, roller mill, diffuser, pot still, column still
- Basic agave facts - maturation time, agave tequilana
- Tequila Service basics: expiry, effect of oxygen, vessel, serving temperature
- The systematic approach to tequila tasting
- Debunking tequila myths: tequila worm, cactus/agave, salt and lime, the darker the better, hangover etc.
- Cristalino, flavored, mixto tequilas
- Tequila as Mezcal - common roots, similarities, differences
Your Educator

Adam Fodor
Founder/CEO
Adam is the president of ITA. He has a masters degree in economy and holds several International and Mexican spirits/tequila related certifications. He is the author of several books and articles about tequila, special consultant of several interesting projects – the process designer of the special Siempre Exclusivo Vivo and Alma del Jaguar blanco tequilas. Last and most importantly, he is an experienced tequila sommelier having organized over 700 tasting events to over 3000 guests throughout his career.
Features
Learn about tequila in a fun way

"I was not sure how much more I could learn from a level 1 course, but boy I was wrong! The attention to detail and the passion that has been put into this course is exceptional!"
Rudy Thorton, South-Africa